Cherry Cream Cheese Crumb Cake

Ingredients: 

3 cups flour 

2 cup sugar

1 teaspoon baking powder 

1/4 teaspoon salt

1 cup butter 

1 egg 

24oz cream cheese 

2 teaspoon vanilla extract 

2-21 oz cans of cherry pie filling 

Directions:

1. Preheat oven to 375 degrees and grease 9x13 pan.

2. To make the crumbs, whisk 3 cups flour, 1 cup sugar, 1 tsp baking powder and 1/4 tsp salt. Cut the butter into small pieces and slowly mix the cubed butter into the batter( it will be clumpy). After all the butter is added, add egg and continue until mixed well. Pour half the mixture into the pan and press into bottom until covered. Then bake 8-10 minutes until golden brown. 

3. To make cream cheese mix together cream cheese and one cup of sugar on medium with electric mixer. Then add vanilla extract until all ingredients are mixed together. 

4. After crust has cooled, spread cream cheese on top of crust, then add cherry pie filling on top of cream cheese. Crumble the remaining dough on top of the cherries. 

5. Bake for 45-50 minutes at 375 until golden brown. 

6. After cooled, serve or refrigerate. 

Beef Enchiladias

Beef Enchiladas

Ingredients:
1 pound hamburger
8 soft tortilias
Refried beans
2 cans of Enchilada sauce
Shredded cheese
Onion-if wanted

Directions:

Cut onions if wanted

Place onions and ground beef in skillet and brown, then drain after finished

In casserole dish, cover bottom of dish with enchilada sauce

Dread refried beans on tortilla, then fill with hamburger - onion mix, and cheese.

Roll tortilla into burrito and place in dish, repeat 8 times..

After all burrito's are rolled cover in enchilada sauce and cheese.

Bake on 350 degrees until cheese is bubbly. 

The amount of cheese and sauce that is used is dependent on how much you want. But make sure to put extra sauce on because some of it will dry up as you bake.

 




 

Strawberry Pie

Strawberry Pie

Strawberry pie is one of the easiest things you can make and great for the summertime.

Ingredients:
Strawberries
Pie crust
Strawberry Glaze- normally I find this in the area of the store close to the fruits and veggies.

Directions:
Bake the pie crust as directed on package
While baking, slice or cube strawberries. I normally use about 1 and 1/2 package per pie
Let pie crust cool
Stir one container of strawberry glaze with strawberries
Fill pie crust with strawberry glaze mix
Refridgerate until ready to serve